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Stop in for our
daily recipe!
HAWAIIAN BAKED CHICKEN
Servings: 6 servings
chicken breasts
2/3 cup flour
2 tsp salt
1 tsp celery salt
1/4 tsp nutmeg
1/4 cup soy sauce
2 tbl sugar
1 tbl cornstarch
1 can pineapple chunks in juice, r
1 onion
1 green pepper
reserved pineapple juice
Directions: coat chicken in flour mixture. brown in 1/8 inch oil. layer skin side up in baking dish. combine second set of ingredients. bring to boi; pour over chicken. bake under tin foil 45 minutes at 400. saute remaining ingredients in remaining chicken pan's oil; add sauted mixture to chicken during the last 30 minutes of baking.
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